A commercial kitchen has to be designed with a focus towards productivity and efficiency. And if you are planning to build a new kitchen or upgrade the existing kitchen, it is important to select a company that understands your requirements and is able to cater to it.
Consider the experience of the kitchen company when it comes to commercial fitouts
These are a little different from domestic kitchens as it comes with a higher level of complexity. You need to consider industry regulations and the building codes in your local area when building a kitchen. For example, there are fire regulations to consider and the protocol to follow when a fire breaks out in the kitchen. Also, the kitchen has to be designed and built in compliance with health and safety standards. This means the company should have in-depth knowledge about these aspects. You can ask whether they have done commercial kitchen fitouts in your local area as they will be well-experienced with the relevant regulations. And they will be able to advise you on the approval process as well.
You can look through the portfolio of the company on commercial kitchen fitouts Sydney to get an idea of their previous work. This will be provided on their official website. Check whether they have carried out similar kitchen designs to what you have in mind. This will also give you an idea of the design style most often followed by the company. If you see examples that fit in with your vision for the kitchen fitout, you can shortlist them and then reach out to the company to learn more about them and how they work.
To get an idea of what it is like working with the company, you can ask them to provide you with references for previous clients so that you can ask them about their experience with the company. Ask about the professionalism displayed by the company throughout the project and whether they were able to meet deadlines and agreed budgets. You can also check online reviews and ratings for the company and check what it tells you about the reliability of the company.
Ask them about the level of customisation that can be offered to you
Your cuisine may be different and you will have a different volume of operations compared to what they have done before. You need to let the company know your requirement at the beginning so they can let you know what they can achieve. You need to select a company that is able to change their approach when it comes to different clients and kitchens as a one-size-fits-all approach may not create an efficient kitchen. Check whether the company has sufficient experience working within guidelines that are set –out for commercial kitchen design and construction. This will ensure you stay compliant with the standards and regulations. Failure to do so can result in fines and sometimes even the closure of your business. Also, check whether they can collaborate with your team in order to achieve at an optimised design that achieves your operational requirements perfectly.